Salad & Appetizer & CanapeUseful InformationWhat to Eat With It?

Crispy Cauliflower

Ingredients for Crispy Cauliflower Recipe

  • Half medium cauliflower
  • 1 egg
  • Half a glass of flour
  • Half a cup of breadcrumbs
  • Salt

To fry;

  • Liquid oil

How to Make Crispy Cauliflower Recipe?

Cauliflowers are boiled in salted water to cover them. Then it is taken to a strainer and left to stand. In a bowl, beat the eggs. In another bowl, mix flour, a pinch of salt and breadcrumbs. Cauliflowers are first dipped in egg and then flour mixture and fried in plenty of hot oil. It is served hot.
Optionally, after it cools down, garlic yogurt and red pepper butter can also be poured over it. Enjoy your meal 🙂

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